Croix Valley Carolina Rub

$18.00

Croix Valley Carolina BBQ Dry Rub celebrates the traditions of Southern Carolina BBQ, a region know for their food with a perfect balance of tang and sweetness.

Widely-regarded as the oldest style of BBQ in America, Carolina Style BBQ Dry Rub is simply amazing. Try it on all types of pork whether is be chopped, pulled, sliced, or shredded. Great on chicken, vegetables, and more.

This Rub is as versatile and delicious as can be!

10 in stock

Description

Croix Valley Carolina BBQ Dry Rub celebrates the traditions of Southern Carolina BBQ, a region know for their food with a perfect balance of tang and sweetness.

Widely-regarded as the oldest style of BBQ in America, Carolina Style BBQ Dry Rub is simply amazing. Try it on all types of pork whether is be chopped, pulled, sliced, or shredded. Great on chicken, vegetables, and more.

This Rub is as versatile and delicious as can be!

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    • Easy to use instructions
    • Stand-up, resealable foil package
    • Each package contains enough to prepare approximately 15 lbs/6.8 kg of meat
    • Recommended on beef, pork, wild game, poultry, or any meat of your choice
    • Can be used with full muscle as well as ground meat
    • Can be processed in your smoker, dehydrator, oven, or barbecue
    • Made in Canada


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