A beer based hot sauce, in collaboration with Iron Spike Copper Ale from Railway City Brewing Co. Copper Ale, smoked

Ghost Berry sauce is made with locally grown blackberries from Bluegroves Farms, ruby red grapefruit, and smoked ghost peppers. Incredible

Cran-Heat.. cranberries, oranges, and smoked habaneros. This sauce is packed with flavors.

Honey garlic hot sauce made with smoked scorpions, reapers, and ghost peppers...

This jalapeño aioli is truly a unique sauce in the Smoke Show line up. Made with lightly smoked jalapeño peppers,

The one that started it all. This is the original sauce in the Smoke Show lineup, and still the most

A proper Smoke Show sauce bundle that includes all five original sauces all in one care package. Includes the original Jalapeño Hot

Elevate your wild game dishes with our Wild Game Rub, a distinctive blend of spices crafted to enhance the rich,

This classic blend of tropical spices and peppery heat. Amazing on shrimp, any white fish or a traditional BBQ jerk

Elevate your grilling game with our Memphis Dry Rub, a masterful blend of sweet and salty flavors crafted to perfection.

Introducing our own unique Lemon Pepper Blend, a zesty and flavorful seasoning that works wonders on fish. Bursting with the

A blend of cherrywood & whiskey barrels. Smooth, Fruity, Whiskey Warmth.Pellet freshness is crucial to maximize flavor. Fresh pellets retain

Introducing our signature Canadian Two Step Rub —a flavorful blend that brings the vibrant taste of Louisiana right to your

Bring the bold essence of the Southwest to your barbecue with our Mesquite Dry Rub. Infused with smoky mesquite flavor

For those who crave a delightful kick with a touch of sweetness, our Sweet Heat Rub is your perfect match.

Blues Hog Tennessee Red BBQ Sauce is a thin, vinegar and pepper based sauce popular in “Barbecue Joints” down south.

Breakfast Sauce is a perfectly balanced blend of fresh flavors from Florida-grown, mild Datil peppers, tomato, cucumbers, and spices. It’s

Are you ready for the newest sauce from Blues Hog? Get Wild with this southern inspired sauce that gives you

Introducing our Gourmet Steak Spice—a flavorful twist on the classic Montreal steak spice. We've amped up the garlic and dialed

Introducing our unique SPG (Salt, Pepper, Garlic) blend with a smoky twist—featuring hickory salt. This classic trio of seasonings has

Smoke Eater is a Scotch Bonnet-based hot sauce that's handmade right in the heart of the Niagara Region! The fresh ingredients

A dill pickle hot sauce that packs a serious punch! Made from a blend of jalapeno and scotch bonnet peppers. This hot

Experience the taste of cherry season all year round with Slap Yo' Daddy Cherrylicious Ribs Rub. This cherry-inspired blend brings