Croix Valley’s Memphis BBQ Dry Rub is designed to bring out the best flavors in true “low and slow” smoked

Introducing our unique SPG (Salt, Pepper, Garlic) blend with a smoky twist—featuring hickory salt. This classic trio of seasonings has

Our flagship product, classic Jambel Jerk Sauce. Bold Jamaican flavours with just the right amount of heat. For the brave

Crafted for reliable results every time, our Jammin' Jerk Seasoning ensures your meals are always flavorful, whether you’re grilling on

The Go-To Knife for Trimming Meat and Removing Silver SkinA must-have for any BBQ enthusiast, this Dexter Russell HowToBBQRight knife

Bring championship-quality flavor to your table with Myron Mixon's Hog Sauce. Crafted by the world-renowned pitmaster and 5-time World BBQ

Croix Valley’s St. Louis Style BBQ Dry Rub has the signature sweet & tangy profile that makes this region famous.Home

Croix Valley’s Kansas City BBQ Dry Rub will take your taste buds on a trip to one of the most

Spices have the unique ability to transform basic ingredients into a star-studded meal, bringing family and friends together over a beautiful

CHAMPIONSHIP BBQ SEASONING - This Salt, Pepper, Garlic mix was developed and is used by the Killer Hogs Championship BBQ

A Rub with Flavor so huge it will even make a Texan blush...Kosmos Q - AWARD-WINNING & COMPETITION READY BBQ

Meat Church Bird Baptism Brine adds moisture and flavor to all your poultry. This product was born from Matt's competition

Elevate your grilling game with SuckleBusters Caribbean Jerk Marinade, an authentic blend bursting with the vibrant flavors of the Caribbean.

A special marinade made for pork, we recommend using white wine along with the seasonings provided to make the best

Poultry Marinade - perfect for enhancing the flavor of chicken, turkey, duck, pork, and fish. This versatile marinade brings a

Beef MarinadeCrafted specifically for beef, this marinade is designed to bring out the best in your steak. We recommend pairing

When you first open this bottle, you'll immediately be greeted by the rich aroma of butter! This versatile seasoning is

Introducing a delightful twist on the classic SPG blend: Reedz BBQ Dill-Infused SPG Rub! This seasoning is a must-try for

Mesquite BBQ (Brown)Infused with the perfect blend of sweet and smoky mesquite BBQ, paired with the deep, rich notes of

Ranch (White)Experience a new take on a classic favorite with our Ranch (White) seasoning. We've blended traditional ranch flavors with

Black Label (Original Roasted Coffee Meat Rub)Unleash bold, savory flavors with the blend that sparked a revolution in seasoning—our Black

Chicks That Smoke Original BBQ RubDiscover the perfect blend of bold flavors with Chicks That Smoke Original BBQ Rub. This

Our Gourmet Garlic & Herb is made from the finest ingredients. Ain't nobody got thyme for a cheap garlic &

This savory blend of garlic, parmesan cheese and dehydrated peppers is the perfect final touch for just about any meal,

Transform your taco night with Urban Accents Tacos al Pastor Seasoning Mix. This expertly crafted blend captures the essence of

X-tra Hot Buffalo Jerky Cure & SeasoningStand-up, resealable foil package. Each package will prepare 15lbs/6.8 kg of meat. Make it

Infuse your dishes with Southern flair using this Cajun-inspired rub! Packed with bold flavors and just the right amount of

Steak & Burger seasoning is the first blend that Deryk created. This is a Montreal inspired type of steak rub

Bold Brisket, the name says it all! Blended mostly of coarse salt and pepper, this is the perfect one for

SPG or Salt, Pepper & Garlic is that one blend that every household should have! It contains the high quality

Poultry seasoning is my favourite blend that I make. I don't believe this one gets the love that is deserves.

Sweet Rib rub is the most popular blend. It is the only one that does contain sugar, but brown sugar

Traditional Mild BBQ FlavorSuckleBusters Competition BBQ Rub is the go-to seasoning for pitmasters and grilling enthusiasts who demand excellence in

For the Walkers, Mama Jen’s French Toast was a Saturday morning staple. Her perfect combination of sugary cinnamon and vanilla

Crave-worthy wings made easy!Hey there wing lovers, are you ready to take your taste buds on a tropical adventure? Introducing Croix

Smoke Eater is a Scotch Bonnet-based hot sauce, hand made in small batches using fresh local ingredients grown here in

Smoke Eater Inferno is a Scotch Bonnet-based hot sauce, hand made in small batches using fresh local ingredients grown here

Natural lump charcoal.Made from maple hardwood|8 kg (17.6 lb) bag

Stainless Steel Rib Rack for Smoking and Grilling - Holds 4 Ribs, Reusable BBQ Grill Stand for Outdoor Camping &

Rock Your Kitchen with Motley Que's All-Purpose Rub!This edgy blend cranks up the volume on flavour, mixing sweet, savoury, and

Say goodbye to bland fries and uninspired meals—Motley Que's Fry Fixx is here to rescue your taste buds! This ultimate

Ready to take your grilling game to the next level? Creole Fixx, part of our killer BBQ rub lineup, is

DescriptionWhat is Maple Muggin' ?! Well buddy, It’s as Canadian as roasting marshmallows off your hockey stick while enjoying an

F&S Society doesn't make boring bbq seasonings. Case in point, our Cherry Cola BBQ rub blend. This is for the

Dan-O’s SEA-soning™ is a select blend of 18 herbs and spices that offers up a robust flavor that’ll float your

Welcome to where it all began! Our Bearded Butcher Blend Original seasoning is the very first spice blend we ever created. It

Originally crafted with chicken in mind but versatile enough to elevate any dish, Dan-O’s Original Seasoning is a savory all-purpose

The Tailgater GT redefines portable grilling, turning every cookout into a fun and interactive experience. With its lightweight design, tipping

Bring authentic Southern flavor to your barbecue with our traditional Southern-Style Rib Rub. This classic blend is crafted to enhance

Straight from the BBQ bayou, Big Sid's Voodoo Cajun Rub is an intriguing blend of spices that will delight every

Experience the flavors of paradise with Big Sid's Tropical Love Rub. Just like a gentle breeze and a cool drink,

Who says Montreal holds the crown for the best steak seasoning? Our bold and flavorful Steakhouse Seasoning can compete with

You’ll be winning every meal with this delightful Peachy Seasoning, a blend that brings a touch of sweetness and warmth

Make your beef the star of the show with our Bold Beef Rub, a seasoning that’s as robust in flavor

Meet the go-to seasoning for the true grill-master. This All-Purpose Barbecue Seasoning is the ultimate choice for those who know

Turn up the heat with our Hot and Spicy Caribbean Seasoning, a bold blend that's not for the faint of

Our new Prime grills just got even better with the same great Prime features PLUS a collapsible front shelf, interior

Say goodbye to constant monitoring of your wood for smoke and temperature control. With the Bradley Digital Food Smoker, you

Each package will do approximately 23 pounds of sausage.

Excellent for pepperoni snack sticks and breakfast links.

Traditional Jerky Cure & Seasoning
Stand-up, resealable foil package. Each package will prepare 15lbs/6.8 kg of meat. Make it in your own oven, dehydrator or smoker. Excellent on all domestic and wild meat. Can be used with full muscle as well as ground meat.

• Easy to use instructions
• Stand-up, resealable foil package
• Each package contains enough to prepare approximately 15 lbs/6.8 kg of meat
• Recommended on beef, pork, wild game, poultry, or any meat of your choice
• Can be used with full muscle as well as ground meat
• Can be processed in your smoker, dehydrator, oven, or barbecue
• Made in Canada

Trout Brine Mix
Trout Brine Mix is made with sea salt, honey and brown sugar. Simple & easy, just add brine mix to water, soak fish, rinse and then smoke. Excellent on trout & can be used on all other fish as well.

Salmon Brine Mix
Make your own delicious smoked salmon! Salmon Brine Mix is made with sea salt and brown sugar. Simple & easy, just add brine mix to water, soak fish, rinse and then smoke. Excellent on salmon & can be used on all other fish as well.

• Easy to use instructions
• Stand-up, resealable foil package
• Each package contains enough to prepare approximately 15 lbs/6.8 kg of meat
• Recommended on beef, pork, wild game, poultry, or any meat of your choice
• Can be used with full muscle as well as ground meat
• Can be processed in your smoker, dehydrator, oven, or barbecue
• Made in Canada

Share the gift of incredible flavor with the Juston Tyme Gift Box, featuring three of our most popular spice rubs.

We’ve built and tested our form-fitting grill covers to withstand the toughest weather conditions. Our covers have a 500D heavy-duty

Green Mountain Grills has rigorously tested this form-fitting cover to ensure it can withstand even the toughest weather conditions. Protect your grill with a custom cover designed to keep it in top condition. This cover is tailored to fit all Ledge and Daniel Boone grill models, featuring built-in flaps for complete coverage of front and side shelves.

Engineered to endure the harshest weather

Snug, form-fitting design for a secure fit

Features built-in flaps to cover front and side shelves

Not compatible with Ledge Prime 2.0

Sauce your favourite dishes with this Kansas City-style barbecue sauce by Big Moe Cason. Certain to add irresistible flavour to any dish.

This is an amazing all purpose BBQ Sauce. The sauce has a mustard base and is full of flavor. The Red Hot version more cayenne ,crushed chili's, sriracha really brings the heat. Based out of the Windsor area this small batch has taken the area by storm and is now spreading across Ontario. Great on Beef, Chicken, Pork and even eggs.

This new limited edition sauce is in collaboration with our pals at La Pimenterie! Deep flavours, with rich notes of sweet and salty. The star of this sauce is the forged mushroom. It holds an essence of maple syrup, with woodsy tones. This one isn't going to be around forever, so get a bottle while they last! Some are waxed, others have white shrink bands!

Heat 5/10

MAPLE - MUSHROOM - RICH

Butternut Squash, Water, White Wine Vinegar, Red Peppers, Onions, Habanero, Miso, Dried Pepper (Ancho, Arbol, Guajillo), Garlic, Brown Sugar, Salt, Canola Oil, Milky Cap Mushroom, Spices.

Contains Soy/Sulfites

Its Pickily, Its Mustardy, It's Spicy, It's the MaMa Mustard sauce. 

A kicked up version of our classic pickled mustard sauce with hints of honey and ginger. 

Lemon Garlic Butter is an award winning seasoning blend from BBQ legend Bob Trudnak that uses all natural ingredients to give a burst of zesty and savory flavors to any dish especially chicken, seafood, fish, vegetables, pizza and pasta dishes!

Grandma’s old fashioned chili sauce will have you feeling nostalgic for your childhood. Try it in meatloaves, with hotdogs, or as a dipping sauce. Enjoy!