Rubs & Spices

Who says Montreal holds the crown for the best steak seasoning? Our bold and flavorful Steakhouse Seasoning can compete with

You’ll be winning every meal with this delightful Peachy Seasoning, a blend that brings a touch of sweetness and warmth

Make your beef the star of the show with our Bold Beef Rub, a seasoning that’s as robust in flavor

Meet the go-to seasoning for the true grill-master. This All-Purpose Barbecue Seasoning is the ultimate choice for those who know

Turn up the heat with our Hot and Spicy Caribbean Seasoning, a bold blend that's not for the faint of

Each package will do approximately 25 pounds of sausage.

Each package will do approximately 23 pounds of sausage.

Excellent for pepperoni snack sticks and breakfast links.

Traditional Jerky Cure & Seasoning
Stand-up, resealable foil package. Each package will prepare 15lbs/6.8 kg of meat. Make it in your own oven, dehydrator or smoker. Excellent on all domestic and wild meat. Can be used with full muscle as well as ground meat.

• Easy to use instructions
• Stand-up, resealable foil package
• Each package contains enough to prepare approximately 15 lbs/6.8 kg of meat
• Recommended on beef, pork, wild game, poultry, or any meat of your choice
• Can be used with full muscle as well as ground meat
• Can be processed in your smoker, dehydrator, oven, or barbecue
• Made in Canada

Trout Brine Mix
Trout Brine Mix is made with sea salt, honey and brown sugar. Simple & easy, just add brine mix to water, soak fish, rinse and then smoke. Excellent on trout & can be used on all other fish as well.

Salmon Brine Mix
Make your own delicious smoked salmon! Salmon Brine Mix is made with sea salt and brown sugar. Simple & easy, just add brine mix to water, soak fish, rinse and then smoke. Excellent on salmon & can be used on all other fish as well.

• Easy to use instructions
• Stand-up, resealable foil package
• Each package contains enough to prepare approximately 15 lbs/6.8 kg of meat
• Recommended on beef, pork, wild game, poultry, or any meat of your choice
• Can be used with full muscle as well as ground meat
• Can be processed in your smoker, dehydrator, oven, or barbecue
• Made in Canada

Lemon Garlic Butter is an award winning seasoning blend from BBQ legend Bob Trudnak that uses all natural ingredients to give a burst of zesty and savory flavors to any dish especially chicken, seafood, fish, vegetables, pizza and pasta dishes!

Bring the taste of a high-end steakhouse right to your kitchen with Moe Cason BBQ Steakhouse Seasoning. This Montreal-style blend

Achieve the classic flavor and texture of a Texas brisket with the Moe Cason BBQ Texas Brisket Rub. Perfect for

Take your seafood from ordinary to extraordinary with this expertly crafted blend of savory spices. Ideal for seasoning both fresh

This Beef Rub has a great mix of traditional Texas flavors like black pepper, garlic, coarse salt with a couple

This chicken rub delivers a savory flavor with a subtle touch of sweetness, making it a versatile choice for a

Elevate your next meal with the Moe Cason BBQ Competition Rib Rub, perfect for seasoning ribs and other pork cuts.

Enhance the natural flavors of your pork with the Moe Cason BBQ Pork Rub. This savory blend is designed to

All the mouth watering zing of garlic, combined with a smoky finish from the famous chipotle pepper.Chipotle. Derived from a

Introducing Charred—a bold new seasoning that brings a kick of heat and depth to your dishes. Crafted with the rich

Looking to add a fiery kick to your meals? Blaze is exactly what you need! This tantalizing spice blend combines

This is where it all began—the original spice blend that launched TM Spice Co. into the spotlight. If you're new