Rubs & Spices

DescriptionPork is the most consumed meat in the world because it's so versatile.Pork Rub by Motley Que simplifies your options

DescriptionEarly foodies were either hunters or gatherers. If your a hunter then Wild Game Rub is for you.Moose or venison,

DescriptionEveryday since the dawn of time, man has used fire to feed their families.Motley Ques Brisket Rub ensures your brisket

DescriptionTearing meat from the bone is what makes ribs the most carnivorous meal we often prepare.Whether it's Pork baby backs,

Magic Seasoning Salt® is an all-purpose blend that is great on any food!New Orleans blend of unique seasoning is perfect

 Fajita Magic combines over 15 superior quality ingredients, including several varieties of special chiles, to create a traditional Southwestern taste.

Salmon Magic® (also known as Magic Salmon Seasoning), one of Chef Paul´s most popular creations, is a unique blend of carefully

Shrimp Magic is a complex seasoning blend (14 different ingredients) that bring out the best in shrimp. Sprinkle it on boiled

Fire up your mouth along with the grill! This smoky, slightly peppery blend has a whisper of sweetness that will

Croix Valley Carolina BBQ Dry Rub celebrates the traditions of Southern Carolina BBQ, a region know for their food with

Croix Valley’s Cattle Drive BBQ Dry Rub is designed to bring out the best flavors in true “low and slow”

Croix Valley’s Sweet Heat BBQ Dry Rub is designed to bring out the best flavors in true “low and slow”

Croix Valley’s All Meat BBQ Dry Rub is designed to bring out the best flavors in true “low and slow”

Slap Ya Mama’s Hot Blend Seasoning offers an intense blast of Cajun spicy seasoning that delivers a craze of delicious

Rufus Teague’s famous Meat Rub, just kicked-up a notch. Add serious flavor by slapping on some savory and spicy seasonings.

It doesn’t matter if you caught it or bought it, this rub will make your fish taste absolutely amazing. A

Sea Salt, spices and herbs, lemon Delicious on grilled, pan roasted or oven baked fish and seafood. Baste with olive oil or

Sprinkle generously on meats, fish or poultry, before placing them in the smoker or on the barbecue.

Sea salt blended with spices and garlicThis fine herb and salt blend has a light woodsy flavour and adds a

The butcher’s blend is a great Joe Beef classic. This blend brings to mind the typical Montreal smoked meat and