Pickles

A Mexican Fiesta! Mariachi Bands and Margaritas! Frijoles and Jicamas! Celebrate Mexico and use our salsa. Dip Tortilla chips in

Dance the Salsa! From Tijuana to Tehuantepec celebrate our tomato Salsa! A bit more spicy than our mild. But if

Onions make us cry, so why are we so happy to eat them!” Source unknown These onions can be used

Don’t be bashful! Use this relish on seafood, tuna salad sandwiches and Finocchiona. It is Good!

Calling all garlic lovers! Try our new locally-grown garlic scapes! These scapes are best enjoyed in salads, pureed for hummus,

Also known as yellow relish or mustard relish. Be creative try it on meat dishes. Of course…don’t forget hot dogs

A.k.a. Dill Spears! A tangy, zippy, intense taste. Best to lay it side-by-side with an old fashioned deli sandwich on

 Great addition to Pork! A no brainer for hot dogs, weanies, franks, hamburgers, bratwurst, kielbasa, knackwurst! But, don’t be corny!!!

 A tomato-based relish that can be used for hamburgers and other meats! Smother it on scrambled eggs, lay it on

A true Polskie Ogorki! You don’t have to travel to Poland to get this traditional taste. Stay home and eat

Full of dill pickle and garlic flavour! Super firm and crunchy! Pickles are up to 1 1/16″ in length. Great