Fuels

These bags weigh 20-23 kg (44 lbs)Made with 100% Ontario Hardwood, naturally seasoned to produce a clean flavourful smoke

Our sesame, ginger, and mesquite Bisquettes add big bold flavor the next time you prepare beef, vegetable, duck, or lamb.

Beer Bisquettes for hop-infused smoked food. Perfect for beef, chicken, ribs or sausage.

Its aroma contains hints of lemon, mint and woodsy notes. Lamb, pork, poultry and cured meats are enhanced by the

Caribbean blend infused mesquite bisquettes with allspice, pairing well with chicken, beef, game, lamb, poultry, and vegetables.

From the "Award-Winning, Choice of Champions" comes the line of premium smoking wood chunks!Benefits of Barkless:No Foul Odor from Moss/LichensSingle-Sourced

From the "Award-Winning, Choice of Champions" comes the line of premium smoking wood chunks! Apple wood provides a sweet, subtle

From the "Award-Winning, Choice of Champions" comes the line of premium smoking wood chunks!Benefits of Barkless:No Foul Odor from Moss/LichensSingle-Sourced

From the "Award-Winning, Choice of Champions" comes the line of premium smoking wood chunks!Benefits of Barkless:No Foul Odor from Moss/LichensSingle-Sourced

Infused rosemary, thyme, and black pepper with our flavourful maple wood bisquettes to pair with game meat, poultry, fish, lamb,

The most versatile wood of them all is Oak. Especially pair well with poultry, beef, pork, lamb, and game.

Specially created fo a distinct flavour for any dish, pairing well with red meat, pork, fish (especially salmon) and heavy

As the strongest of the smoker woods, it perfectly complements rich meats such as steak, duck, and lamb with its

With a mildly smoky, sweet and subtle flavour, Maple Bisquettes are perfect for smoking turkeys, and enhancing the taste of

With a light, fruity and slightly sweet smoke aroma pairs with poultry, beef, pork, lamb, and cheese.

Alder is commonly used for smoked salmon because of its milder flavour. However, thanks to its light, sweet, and musky

The strong and sweet flavour of Hickory Bisquettes make it one of the more popular woods for smoking, and especially

Cherry Bisquettes provide a mild, sweet, and fruity aroma perfect for smoking poultry, fish, seafood, beef, pork, lamb, water fowl,

Specially created fo a distinct flavour for any dish, pairing well with poultry, fish, seafood, beef, pork, lamb, game, and

With a sweet and mild flavour, making it the milder cousin to Hickory, Pecan Bisquettes specially pair well with poultry,

Our Hickory BBQ chips bring a robust smokiness to beloved BBQ meats like ribs, butts, and briskets. This is what BBQ is all about …. and get ready, your neighbors will come knocking at your gate

Our Mesquite BBQ chips create a strong, earthy, uniquely bole smoky flavor that enhances every cut of beef. Mesquite BBQ chips are also great to blend with a milder flavor, like Apple or Cherry, so go ahead, and be adventerous!

Our Cherry BBQ wood chips add a sweet, fruity, inviting deliciousness to all your favorite meats and veggies. You're sure to